Foodies Without Borders empowering young entrepreneurs in developing countries through culinary arts and permaculture

FOODIES WITHOUT BORDERS in collaboration with Open Kitchens Project present a Pop Dinner with very special guests; Ghanaian born Chef Kwasi Kwaa & Grammy nominated recording artist Blakkamoore
Come and experience community as well as tastes and vibes from the robust Kenyan inspired menu of Chef Njigua, curated talk by Paul Castiglione and Djembe acoustic music by Blakkamoore. A fun night indeed! 
Check out our MENU
(All covid & health restaurant guidelines in accordance with The City of Boston will apply. Vaccine & Negative status proof required.)

Video: Introducing Foodies Without Borders - Malindi, Kenya

Get Involved!



PROJECTS Culinary Workshops: Foodies Without Borders facilitates Pop up culinary schools and workshops around Kenya....
Read More
Learn More

Culinary Safaris

CULINARY & CULTURE SAFARIS Kenya & Zanzibar:  We organize a Culinary & Cultural Safari to Kenya...
Read More
Learn More

Pop Up Dinners

POP UP DINNERS & EVENTS  Upcoming Event! FOODIES WITHOUT BORDERS in collaboration with Open Kitchens...
Read More
Learn More

Donations & Sponsors

DONATION & SPONSORS    Donations: We are constantly seeking funding and kitchen equipment donors who...
Read More
Learn More

You are donating to : Foodies Without Borders

How much would you like to donate?
$25 $50 $100
Would you like to make regular donations? I would like to make donation(s)
How many times would you like this to recur? (including this payment) *
Name *
Last Name *
Email *
Additional Note